Riviera

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Embark on an epicurean voyage with Riviera, where Chef Yvan Yin showcases an exquisite menu that redefines contemporary Mediterranean cuisine, seamlessly blending the freshness of Mediterranean seafood with the bold spices of Asian cuisine. Drawing on his French culinary expertise, Chef Yvan presents dishes such as Mediterranean Red Prawns with Australian Leek and Moilee Sauce, and Iberico Pork Loin with Cauliflower and Miso Jus, creating a harmonious symphony of textures and flavours.

Within its elegant interiors, complete with a stunning panoramic view that overlooks the glistening Marina Bay waterfront, Riviera promises an extraordinary gastronomic adventure that is a celebration of life, love, and the art of savouring each moment. 

MENU

Served with Artisanal Bread & Bordier Butter

AMUSE BOUCHE

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CRAB & CAVIAR

Blue Crab Tartare | Kaluga Queen Caviar | Jicama | Sea Asparagus

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DUCK CONSOMME

Challans Duck Clear Soup | Truffle Tortellini | Duck Liver Waffle

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ABALONE

Australian Green Lip Abalone | Yellow Peach | Glutinous Rice

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ZUCCHINI TROMBONCINO

French Trumpet Zucchini “Tagliatelles” | Black Avruga Pearls

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CARABINERO

Mediterranean Red Prawn | Australia Leek | Moilee Sauce

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CERDO IBERICO

Iberico Pork Loin | Cauliflower | Miso Jus

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PRE-DESSERT

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CHOCO & NOUGATINE

Chocolate Air | Cocoa Nib Nougatine | Toffee Caramel | Guanaja Gelato

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PETIT FOURS

Menu is subject to change due to availability and seasonality of ingredients.

Kindly note that this restaurant is able to accommodate to all diets/menus.

• All payments for tickets purchased are fixed and final. Strictly no refunds, no cancellations and no amendment/rescheduling of sessions once tickets have been purchased.
• Menu may be subjected to changes without prior notice. Any dietary restrictions must be highlighted during booking. While restaurant will do their best to accommodate dietary requirements, there is no guarantee all requests can be met.
• Any additional food or beverages ordered beyond the menu will be charged by the restaurant directly and full payment must be made at the end of the meal.
• Dress Code: Smart casual with appropriate footwear (strictly no shorts, bermudas, singlets and slippers).
• The Event Organiser reserves the rights to include each event participant’s name, and full contact details into it's Mailing List to enable dissemination of information about future activities and events.
• Please note that your booking will be transacted via the booking platform BookMyShow. In your credit card statement, this booking transaction will appear under the title 'BOOKMYSHOW SEA-BMS SEA'.

Confirmation

You will receive a confirmation email and your e-tickets instantly after a successful booking.

Cancellation

After confirmation, no cancellations or refunds may be made.

<Thank you for your interest in this event. It is sold out. Kindly join the waiting list here.>